Between the wild ruggedness of the Connemara woodland and the powerful and intense Atlantic Ocean in the West of Ireland lies the enchanting Kylemore Abbey and Victorian Walled Garden.
The Benedictine community have made it their home since 1920 and today Kylemore Abbey is one of Ireland’s best loved and most iconic visitor attractions. The Benedictine nuns are renowned for their delicious home-cooked food and delectable baked goods, available in the Abbey restaurant and tea rooms. The nuns have also started to make and sell their own chocolate now!
A cookbook with a twist, along with the Kylemore nun’s unique recipes, this book gives an exclusive glimpse into one of Ireland’s most intriguing estates, beautifully documented by award-winning photographer Valerie O’Sullivan.